Wolf Gourmet® 16cm Santoku knife
Wolf Gourmet cutlery merges the precision of Japanese style blades with the durability of German forging to inspire confidence in the kitchen.
Many home cooks are now turning to the Santoku as their primary knife of choice. A thin, wide-blade Japanese utility knife is perfectly suited for slicing and dicing meats or vegetables.
- Forged high-carbon stainless steel
- Tempered to optimal Rockwell C hardness of 61
- Sharpened to 12.5° per side
- Razor-sharp cutting edge
- Comfortable pekkawood handles
- For right or left handed use
- Full tang
- Rounded spine and bolster
- Made in Germany
- lifetime limited warranty